These air fryer chips deliver all the crunch with far less oil, making them a lighter, healthier snack option. Made from a variety of vegetables and roots, they satisfy that crunchy munchie craving without the greasy aftertaste. Below are several easy, flavorful options to make at home—each crisp, simple to prepare, and ideal for snacking.
Air fryer Plantain or Green Banana Chips
Plantain or green banana chips are a favorite for their potato-chip-like crunch and satisfying texture. They’re quick to prepare in the air fryer and require minimal oil and seasoning to shine.
Get the recipe: Air fryer Plantain Chips
Air fryer Sweet Potato Chips
Sweet potato chips bring a pleasant sweetness and crisp bite. Their texture makes them especially appealing, and they crisp up nicely in an air fryer with just a light spray of oil and a pinch of salt.
Get the recipe: Air fryer Sweet Potato Chips
Air fryer Potato Chips
Classic potato chips are always a hit. Made in the air fryer, they achieve that addictive crunch using very little oil, so you get the familiar flavor with fewer calories and less mess.
Get the recipe: Air fryer Potato Chips
Air fryer Potato Peel Crisps
Don’t toss those peelings—potato peels make surprisingly crisp, flavorful snacks. With a little seasoning and an air fryer, you can turn scraps into a crunchy, sustainable treat.
Get the recipe: Air fryer Potato Peel Crisps
Air fryer Beet Chips
Beet chips are both visually appealing and deliciously earthy. They crisp up well with minimal seasoning, offering a colorful, nutritious alternative to traditional chips.
Get the recipe: Air fryer beet chips
Air fryer Cassava Chips
Cassava (yuca) chips offer a unique mouthfeel and satisfy with a pronounced crunch. They’re a great option if you want a chip with a bit more body and a neutral flavor that pairs well with many seasonings.
Get the recipe: Air fryer yuca chips
Air fryer Zucchini Chips
Zucchini chips are a light, tasty vegetable snack that’s fun to make. Thinly sliced and air-fried until crispy, they make a great accompaniment to dips or as a guilt-free munch.
Get the recipe: Air fryer Zucchini Chips
Air fryer Kale Chips
Kale chips are quick to make and pack a nutritious punch. A light oil coating and a short time in the air fryer transform tough leaves into crisp, flavorful bites that make healthy snacking simple.
Get the recipe: Air fryer kale chips
Air fryer Bitter Gourd or Karela Chips
Bitter gourd (karela) chips are popular in Indian cuisine and pair wonderfully with tea. Thinly coated with chickpea flour and air-fried, they deliver a crisp texture with a pleasantly bitter flavor that many enjoy.
Get the recipe: Air fryer Karela Chips